1 - 10 of 40 Questions
# | Question | Ans |
---|---|---|
1. |
Docking is the process of removing an animal's__________ A. Horn B. Ovary C. Tail D. Testes |
C |
2. |
Cellulose is broken down in the rumen mainly with the help of _____ A. Bacteria B. Fungi C. Protozoa D. Viruses |
A |
3. |
Which of the following parasites Is controlled by dipping? A. Liver Fluke B. Louse C. Tapeworm D. Tsetse Fly |
A |
4. |
Fresh forage cut and served to farm animals in their shed is referred to as_______ A. haulm B. hay C. silage D. soilage |
D |
5. |
Which of the following members of the bee colony produces honey? A. Brood B. Drone C. Worker D. Queen |
A |
6. |
The process by which an animal re-ingests its soft faeces to recover unused nutrients is called______ A. coprophagy B. digestion C. regurgitation D. rumination |
A |
7. |
Which of the following systems is most suitable for broiler production? A. Battery cage B. Deep litter C. Fold D. Free range |
B |
8. |
A symptom of fowl pox disease is______ A. galls on comb B. twisting of neck C. enlargement of gizzard D. blood-stained diarrhoea |
A |
9. |
Which of the following animals could be fed with a weaning ration? A. Bull B. Doe C. Kid D. Pullet |
C |
10. |
What should a farmer do first if a sick bird is identified in a flock? A. Change the litter B. Isolate the bird C. Clean drinkers and feeders D. Call a veterinary personnel |
B |
1. |
Docking is the process of removing an animal's__________ A. Horn B. Ovary C. Tail D. Testes |
C |
2. |
Cellulose is broken down in the rumen mainly with the help of _____ A. Bacteria B. Fungi C. Protozoa D. Viruses |
A |
3. |
Which of the following parasites Is controlled by dipping? A. Liver Fluke B. Louse C. Tapeworm D. Tsetse Fly |
A |
4. |
Fresh forage cut and served to farm animals in their shed is referred to as_______ A. haulm B. hay C. silage D. soilage |
D |
5. |
Which of the following members of the bee colony produces honey? A. Brood B. Drone C. Worker D. Queen |
A |
6. |
The process by which an animal re-ingests its soft faeces to recover unused nutrients is called______ A. coprophagy B. digestion C. regurgitation D. rumination |
A |
7. |
Which of the following systems is most suitable for broiler production? A. Battery cage B. Deep litter C. Fold D. Free range |
B |
8. |
A symptom of fowl pox disease is______ A. galls on comb B. twisting of neck C. enlargement of gizzard D. blood-stained diarrhoea |
A |
9. |
Which of the following animals could be fed with a weaning ration? A. Bull B. Doe C. Kid D. Pullet |
C |
10. |
What should a farmer do first if a sick bird is identified in a flock? A. Change the litter B. Isolate the bird C. Clean drinkers and feeders D. Call a veterinary personnel |
B |