Year : 
2013
Title : 
Agricultural Science
Exam : 
WASSCE/WAEC MAY/JUNE

Paper 1 | Objectives

51 - 60 of 60 Questions

# Question Ans
51.

Heat in farm animals can be detected by the following signs except

A. redness of the vulva

B. low blood temperature

C. loss of appetite

D. frequent urination

B

52.

The following substance are excretory products in farm animals except
l. blood
ll. sweet
lll. urine

A. l only

B. ll only

C. lll only

D. ll and lll only

A

53.

The following are signs of ill-health in farm animals except`

A. uncoordinated gift

B. dull eyes

C. high body temperature

D. increased appetite

D

54.

Which of the following factors should be considered when building a rabbit hutch?
l. safety and comfort of rabbits
ll. ease of maintenance and cleaning
lll day length

A. l and ll only

B. l and lll only

C. ll and lll only

D. l,ll and lll

A

55.

Which of the following organs forms a barrier between an animal and its external environment?

A. Urinary bladder

B. Stomach

C. Lung

D. Skin

B

56.

Demand is said to be price elastic, if the absolute value of price elasticity of demand is

A. greater than one

B. less than one

C. one

D. zero

A

57.

Which of the following activities are functions of agricultural marketing boards in West Africa?
l. Price stabilization within seasons.
ll. Harvesting of the farm produce
lll. Grading and standardization of produce.
IV Market research for produce

A. l and ll only

B. ll and lll only

C. ll, lll and lV only

D. l, lll and lV only

D

58.

The most important objective of agricultural extension education is to

A. organize farmers for research work

B. help farmers to produce more efficiently

C. mobilize resources for town development projects

D. help farmers to plan their families well

B

Use the information provided in the table above to answer this question.

59.

Determine the market supply when the price is N4,000.00

A. 77,000kg

B. 70,000kg

C. 55,000kg

D. 35,000kg

B

60.

Calculate the percentage change in the total quantity supplied if the decreases from N5,000.00 per kg to N 3,000.00 per kg

A. 85%

B. 71%

C. 41%

D. 29%

D

51.

Heat in farm animals can be detected by the following signs except

A. redness of the vulva

B. low blood temperature

C. loss of appetite

D. frequent urination

B

52.

The following substance are excretory products in farm animals except
l. blood
ll. sweet
lll. urine

A. l only

B. ll only

C. lll only

D. ll and lll only

A

53.

The following are signs of ill-health in farm animals except`

A. uncoordinated gift

B. dull eyes

C. high body temperature

D. increased appetite

D

54.

Which of the following factors should be considered when building a rabbit hutch?
l. safety and comfort of rabbits
ll. ease of maintenance and cleaning
lll day length

A. l and ll only

B. l and lll only

C. ll and lll only

D. l,ll and lll

A

55.

Which of the following organs forms a barrier between an animal and its external environment?

A. Urinary bladder

B. Stomach

C. Lung

D. Skin

B

56.

Demand is said to be price elastic, if the absolute value of price elasticity of demand is

A. greater than one

B. less than one

C. one

D. zero

A

57.

Which of the following activities are functions of agricultural marketing boards in West Africa?
l. Price stabilization within seasons.
ll. Harvesting of the farm produce
lll. Grading and standardization of produce.
IV Market research for produce

A. l and ll only

B. ll and lll only

C. ll, lll and lV only

D. l, lll and lV only

D

58.

The most important objective of agricultural extension education is to

A. organize farmers for research work

B. help farmers to produce more efficiently

C. mobilize resources for town development projects

D. help farmers to plan their families well

B

Use the information provided in the table above to answer this question.

59.

Determine the market supply when the price is N4,000.00

A. 77,000kg

B. 70,000kg

C. 55,000kg

D. 35,000kg

B

60.

Calculate the percentage change in the total quantity supplied if the decreases from N5,000.00 per kg to N 3,000.00 per kg

A. 85%

B. 71%

C. 41%

D. 29%

D